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imageCommercial Grade Cutting Board Mats Extra Large 24 x 18 Inch MultiColor 4 Pack Set

Commercial Grade Cutting Board Mats, Extra Large 24 x 18 Inch, Multi-Color 4 Pack Set

Original price was: $27.95.Current price is: $16.77.
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Professional Kitchen Cutting Board Mats – 15×12 Inch NSF Approved, Flexible 4 Color Set (Red, Blue, Green, Yellow) for Meat, Vegetables and Seafood (1/16″ Thick)

Original price was: $14.95.Current price is: $8.97.
imageProfessional Kitchen Cutting Board Mats  15x12 Inch NSF Approved Flexible 4 Color Set Red Blue Green Yellow for Meat Vegetables and Seafood 116quot Thick
imageCommercial Cutting Board 6 Color Set  20 x 15 x 05 Inch Multi Color HACCP Pack  White Red Green Blue Yellow and Brown for Cross Contamination and Food Safety

Commercial Cutting Board 6 Color Set - 20 x 15 x 0.5 Inch Multi Color HACCP Pack - White, Red, Green, Blue, Yellow and Brown for Cross Contamination and Food Safety

Original price was: $109.95.Current price is: $60.34.

Commercial Cutting Board 6 Color Set – 20 x 15 x 0.5 Inch Multi Color HACCP Pack – White, Red, Green, Blue, Yellow and Brown for Cross Contamination and Food Safety

Original price was: $109.95.Current price is: $60.34.

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SKU: 17510532967653 Category:
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Description

COMMERCIAL GRADE PLASTIC – Our professional cutting boards are made from high density prolypropylene (HDPP) poly that is superior to HDPE and consumer plastics. Our material provides excellent resitance against warping, cracking, stains and cuts.
HACCP SAFETY SET – Prevent cross contamination with proper color coding. White for all purpose use. Red for raw meat. Green for vegetables. Yellow for poultry and chicken. Blue for seafood. Brown for cooked meats.
LARGE SIZE – Measures 20 x 15 x 0.5 inches and is meant for professional use or serious cooks. Will not fit in most home dishwashers and must be washed in sink.
PROFESSIONAL USE – Stamped with NSF certification for use in restaurants and food service settings. Can withstand 200F commercial dishwashers with sani steam. Do not use with serrated knives or hot pans as plastic will be damaged.
THIRTEEN CHEFS – We are an American company with decades of experience in food service. Our products are used in restaurants, commercial and home kitchens across the country. We take pride in offering premium kitchen wares that are designed to last and provide great value for professional and casual chefs.

Professional Cross Contamination Food Safety Cutting Board Set by Thirteen Chefs

Used by food service professionals, our plastic cutting boards are designed for the rough environment of restaurant kitchens. Made from industrial grade HDPE plastic, our boards help keep kitchens clean and sanitary, as our engineered plastic is resistant to warping, knife scarring, stains. HDPE is a naturally heavier material (but not too heavy), helping it stay in place while using. The surface of the board also features micro texturing to assist with grip and cutting.

Cleaning is trouble-free as each board is designed to fit into any and all standard home or commercial dishwashers. Our plastic poly material can withstand temperatures up to 200 degrees Fahrenheit (compare that with 145 degrees for standard polyethylene), ensuring that the cutting board is safely disinfected without ruining or warping the board.

All of our cutting boards are NSF certified from the National Sanitation Foundation and produced in quality controlled manufacturing facilities. If a cutting board is not NSF, then it is not approved for professional kitchens and restaurants.

Comes in standard universal white color for all standard prep and kitchen work, as well as color coded options (HACCP) to prevent cross-contamination such as: red (raw meats), green (vegetables and fruits), blue (seafood and shellfish), yellow (poultry), brown (cooked meats), black (breads) and purple (allergens and food sensitivities).

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